Saturday, June 13, 2015

Burek and other Croatian Food – Branka Malinar

Branka Malinar of Cleveland’s Croatian community explained some of the food and eating habits of Croatia and Croatian people.  She mentioned the 100 year old Croatian St Paul’s Church in Cleveland.  Branka told about the influence of other European countries on Croatian food but also Croatian burek (strudel) and the thinly cut slaw salad that was served at the Dubrovnik Garden as part of the latest Food Adventure of ClevelandPeople.Com. More on the Food Passport program at

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