Saturday, January 14, 2017

Chinese Food – 5 different flavors and geographical differences

Chef Rose Wong of the Pearl Asian Kitchen Restaurant (formerly Pearl of the Orient) in Shaker Heights Ohio, explained Chinese food to the ClevelandPeople.Com Food Adventurers.  The Food Adventurers travel to authentic ethnic restaurants in the Cleveland area and, besides enjoying a special traditional menu, learn about the culture of the country.

Chef Rose Wong told of the 5 different flavors of Chinese food and how the food varies in different parts (North, South, etc.) of China.

She said that Chinese will eat anything that moves and everything inside and out of whatever moves.

Cleveland Cooks

Cleveland Chinese

Food Adventurers

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